Sample Dinner Menu

We are delighted to be one of a few restaurants in the area offering

traditional rare breeds on the menu;  Longhorn, Belted Galloway and Highland beef,

Landrace, Duroc and Gloucester Old Spot pigs,

Swaledale and Dorset lambs; all reared outdoors on farms in North Yorkshire.

Producers of meat with outstanding quality and flavour

 

Starters

Starter

Main

Homemade Soup of the day with country grain bread

£4.50

 

Warm tart of smoked Haddock and Gruyere with a poached egg, spinach and hollandaise

£6.35

£9.95

Twice baked parmesan Soufflé, sun blushed tomato and basil relish

£6.25

£12.50

Seared King Scallops, pea puree, smoked bacon and sherry vinaigrette

£7.45

£14.90

Bleikers Smoked Salmon, potato latkes, sour cream and chives

£5.95

£10.95

Confit Gressingham Duck leg, Chinese radish, honey and soy

£6.45

£12.90

Grilled fillet of sea bass, crisp tomato tart, roast peppers and basil

£6.50

£13.00

Seared Pigeon breast, wrapped in pancetta, fondant potato, tarragon and spinach cream

£5.95

 

 

 

Main Courses

Main

Daube of Longhorn Beef, horseradish croquettes, fine beans with tomato and shallots

£12.75

Beer battered fresh Haddock, mushy peas , real chips and homemade Tartare sauce

£10.45

Pan fried Yorkshire Spring Lambs Liver, spring onion mashed potato,

pancetta and red wine  jus

£11.25

Roast breast of Guinea Fowl, apricot and sage stuffing, cider fondants, spring onions and scrumpy jus

£12.95

Slow braised Tamworth Belly Pork, casserole of broad beans, thyme and onions, little herb dumplings

£12.75

Savoury Choux baked with goats cheese, creamed spinach, field mushrooms, pine nut and grape dressing

£9.50

Char grilled Longhorn Rib-eye steak, real chips, field mushrooms, plum tomatoes, roast onion and a green salad – blue cheese or pepper sauce + £2.00

£16.75

Organic Salmon, herb rosti, asparagus and cucumber broth

£13.75

Rump of Yorkshire Spring Lamb, warm salad of roast peppers, red onions, ciabatta and tomato basil mayonnaise

£15.95

Local Sirloin Steak, watercress roquette, skinny chips, wild garlic and parmesan

£18.95

Pan fried John Dory, vanilla roast fennel, sauté potatoes, orange cream

£13.75

Whole grilled Lemon Sole, with a warm prawn, dill and lemon butter

£14.95

Char grilled Tuna loin, black olive and caper couscous, tomato and thyme dressing

£13.50

 

All main dishes are served with appropriate vegetables

 

Extra side orders:  £2.00

 

Sample Lunch Menu

 


Starters

Starter

Main

Homemade Soup of the day with country grain bread

£4.50

 

Smoked Haddock and organic salmon fishcakes

£5.85

£11.70

Twice baked parmesan Soufflé, sun blushed tomato and basil relish

£6.25

£12.50

Black pudding, apple and cheddar tart, poached egg and mustard

£5.50

£11.00

Bleikers Smoked Salmon, potato latkes, sour cream and chives

£5.95

£10.95

Confit Gressingham Duck leg, Chinese radish, honey and soy

£6.45

£12.90

Grilled fillet of sea bass, crisp tomato tart, roast peppers and basil

£6.50

£13.00

Seared Pigeon breast, wrapped in pancetta, fondant potato, tarragon and spinach cream

£5.95

 

 

 

Main Courses

Main

Daube of Longhorn Beef, horseradish croquettes, fine beans with tomato and shallots

£12.25

Beer battered fresh Haddock, mushy peas , real chips and homemade Tartare sauce

£9.95

Pan fried Spring Lambs Liver, spring onion mashed potato,

pancetta and red wine  jus

£10.25

Rare breed Sausages, mashed potatoes and onion gravy

£8.95

Slow braised Tamworth Belly Pork, casserole of broad beans, thyme and onions,

herb rosti

£11.95

Savoury Choux baked with goats cheese, creamed spinach, field mushrooms, pine nut and grape dressing

£9.50

Char grilled Longhorn Rib-eye steak, real chips, field mushrooms, plum tomatoes, roast onion and a green salad – blue cheese or pepper sauce + £2.00

£16.75

Grilled Organic Salmon, warm salad of asparagus, new potatoes, orange and Pickering watercress

£13.35

Braised shoulder of Yorkshire Spring Lamb, new season spinach, cider fondants, tomato and tarragon jus

£13.45

Local Sirloin Steak, watercress roquette, skinny chips, wild garlic and parmesan

£18.95

Pan fried John Dory, vanilla roast fennel, sauté potatoes, orange cream

£13.75

Whole grilled Lemon Sole, with a warm prawn, dill and lemon butter

£14.95

Char grilled Tuna loin, black olive and caper couscous, tomato and thyme dressing

£13.50

 

The Fox and Hounds Sandwich Selection

(lunchtime only)

 

Sandwiches (The following served in a soft grain roll with salad garnish and real chips)

Fresh local Roast Rib of Beef

£5.75

Home cooked Honey Roast Yorkshire Ham

£5.75

Quickes Devonshire Farmhouse Cheddar Cheese and Tomato

£5.25

Smoked Salmon from Bleiker’s family smokehouse

£6.25

 

 

 

 

Hot Ciabatta (served with salad garnish and real chips)

Classic Bacon, Lettuce and Tomato

£6.75

Hot Roast Rib of Beef and onion

£6.75

Hot roast pork and apple

£6.25